Jotted down this recipie from somewhere couple of months back..Its super easy and tastes great.. Bon Appetite!
Ingredients:
- 350 gm tofu-diced
- 1/4 cup oil
- 1/2 tsp garlic paste
- 1/2 tsp ginger paste
- 1 cup onions-sliced thinly
- 1 cup capsicum-shredded thinly
- 1 tbsp soya sauce (adjust according to strength)
- salt to taste
- 2 tbsp vinegar
- some greens for garnish
Method:
- Heat oil in a wok, and stir-fry the onions, garlic, ginger and capsicum in it over high heat till onions and capsicums look wet.
- Add the soy sauce, salt, vinegar, and the tofu.
- Mix well, and serve garnished with some greens.
Luv
Meena
Nice one Meena.I do the same with panner and call it chilli panner. Post the pics too. Will be colorful.
ReplyDeleteHey Kalps..Thats the weekend project..
ReplyDeleteLooking forward to seeing all your signature recipes on these pages